An iconic producers best bottling is always something special and this is no different. Coming from the north western area of Montalcino this 100% Sangiovese is carefully hand picked. Aged for 24 months in oak barrels before spending 12 months resting in bottle. A mix of blackberry and cherry with a herbal finish, drink now for a robust example of Sangiovese, cellar for a few years for it to reach its potential.