Jean-Luc Terrier and Christian Collovray, the visionary minds behind Domaine des Deux Roches (also known as Bourcier-Martinot), expanded their horizons beyond Mâcon to Limoux in the southwest Languedoc in 1997. Today, they are proudly joined by their sons, Julien Collovray and Pierre-Alexis Terrier. Their vineyards, situated at 500 meters elevation, thrive on shallow soils rich in limestone. Paying homage to this lofty terroir, the domaine rebranded itself as Altugnac in 2020, reclaiming the historic name of the village of Antugnac from the 14th century.
Crafted solely from hand-harvested Chardonnay grapes, Domaine Altugnac Chardonnay undergoes fermentation and aging in stainless steel tanks, complete with malolactic fermentation, ensuring the preservation of its freshness and varietal essence. Despite hailing from a warm region, Jean-Luc and Christian masterfully maintain acidity, tension, and vibrancy in this white wine. This particular vintage bears striking resemblance to Chablis, boasting a pale straw hue and aromas reminiscent of lemon confit, white flowers, green apple, white peach, and yuzu. On the palate, it is bright and invigorating, enveloped by a mineral core that culminates in a lifted finish.
Crafted solely from hand-harvested Chardonnay grapes, Domaine Altugnac Chardonnay undergoes fermentation and aging in stainless steel tanks, complete with malolactic fermentation, ensuring the preservation of its freshness and varietal essence. Despite hailing from a warm region, Jean-Luc and Christian masterfully maintain acidity, tension, and vibrancy in this white wine. This particular vintage bears striking resemblance to Chablis, boasting a pale straw hue and aromas reminiscent of lemon confit, white flowers, green apple, white peach, and yuzu. On the palate, it is bright and invigorating, enveloped by a mineral core that culminates in a lifted finish.