Domaine de l'Espigouette is a family-run estate in the southern Rhône, focused on capturing the character of Vacqueyras. The vineyards are planted on stony, sun-exposed slopes with old vines and low yields. The winemaking emphasizes traditional techniques, using concrete vats and large foudres for fermentation and aging to preserve the purity of fruit, freshness, and the essence of the terroir.
Deep red colour with purple highlights. On the nose, it offers ripe blackberries and cherries alongside aromatic garrigue herbs like rosemary and thyme. The palate is full-bodied and generous, with rich dark fruit balanced by spicy herbal notes and smooth, structured tannins. The finish is long and savoury, reflecting both the power and freshness of this southern Rhône wine.