Delicate aromas of green apple, pear and white blossom, with subtle notes of brioche and citrus zest in the background.
Fresh and lively on the palate, this Crémant de Loire balances crisp orchard fruit flavours with a creamy mousse and refreshing acidity. Hints of lemon peel and toasted pastry add complexity before a clean, elegant finish.
Light, vibrant and versatile, it makes an excellent aperitif or partner to seafood, canapés and soft cheeses.