Alain Brumont was a pioneer in Madiran and Côtes de Gascogne wines. In Gascony, between the Atlantic and the Pyrenees, he produces a convivial, very expressive, fruity, fresh “vin de pays”.
This blend of Sauvignon Blanc and and Gros Manseng delivers a lively wine with a bouquet of flowers, citrus and yellow fruit.
With some lees aging this wine has texture as well as freshness. An ideal food wine but equally good as an aperitif.