Florian Fauth of Weingut Seehof in Westhofen makes sensationally fine, properly exciting wines. The family is now in it's fifth generation, producing wine from their 17.5 hectare estate in the Rheinhessen.
It's not easy to make inexpensive Riesling of quality but this has plenty of ripeness and just about perfect balance between a nice friendly feel and a proper bit of seriousness.
The Riesling "Trocken" is a dry style. Expect green apples and limey fruit, citrus zest with a touch of that classic Riesling petrol and flint.
For a spectacular food match, pair this wine with baked seabass with lemongrass and ginger