This Vermut Blanco is pale gold and smells fresh and aromatic, with notes of chamomile, citrus peel, and light herbs. On the palate it’s smooth and full of lemon, pear, and soft floral tones, followed by a clean, gentle bitterness from wormwood and other botanicals.
The texture is silky and balanced by bright acidity, keeping it refreshing. It finishes crisp and herbal, with lingering hints of citrus. Easy to drink on its own over ice, or as a bright, elegant aperitif.