Zallo is a Spanish cannery based in the Basque country.
Zallo is eco-friendly, working with the MSC (Marine Stewardship Council), and fishing fleets who adhere to pole-and-line fishing, which ensures no by-catch. Its Bonito del Norte (white tuna or Albacore) is delicious. This one is for those who want the flavour of the fish unadorned.
Ingredients: white Albacore tuna (72%), olive oil and salt.