This Gamay is deep red in colour with precise notes of pure red fruit and hints of spice on the palate. The wine has stunning balance with bright acidity and depth of fruit resulting in a long finish.
90% of the grapes were destemmed before fermentation and 10% were whole bunch fermented. 20% of the wine was aged in new oak barrels.
Sustainable, Vegan, Vegetarian
Bruno Sorg is the estate, they are based in Alsace in eastern France. Although northerly,...