Straw yellow color with golden hues. Intense aroma of dried fruit. Rich to the palate, with well balanced acidity and noticeable mineral quality with final almond sensations.
Wine Pairings: appetizers, soups, fish based dishes, white meat
Aging: in barriques and oak barrels for 8-10 months.
Emile Balland started his domaine in 1999 and today has just 5ha of vineyard, though...
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