A sweet, botrytis affected wine inspired by the classic German “Beerenauslese” style. The wine is deeply concentrated, yet elegant and not cloying as a result of its vibrant acid and naturally low alcohol. Aromatics of orange citrus, apricot, marmalade and cream with a rich mouthfeel and extract, lots of stone fruit and zesty flavours, all held together with the bright acidity. Tense and juicy on the finish
Château Bouscassé is the original home of Alain Brumont. He was a pioneer in Madiran...
A really different way at looking at blends, something that is very common in Portugal...
This fresh white wine from northern Portugal may be light in alcohol, but it packs...
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