A pure fruit driven nose, perfumed with cut limes and a hint of petrol. The wine has a perfumed honeyed palate and is intensely fruity with white peach flavours and mineral complexity. The finish is dry, refreshing and beautifully balanced, and incredibly open for a young Alsace Riesling.
The ideal 'food' wine, the fine citrus characters make this Riesling the perfect partner for fish, seafood and shellfish. Good with poultry, particularly roast chicken and hearty summer salads.
Château Bouscassé is the original home of Alain Brumont. He was a pioneer in Madiran...
A really different way at looking at blends, something that is very common in Portugal...
This fresh white wine from northern Portugal may be light in alcohol, but it packs...
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