Since 2019 we have been recording our own Butlers Podcast. It was my idea trying to do something no one else was really doing in the wine world at the time and it grew from there.

Our niece Evie does the intros and outros for us and Henry and I record them all on my iphone in one take. 

We discuss wine trends, different regions or grape varieties, wine producing countries etc plus a few random things when I get distracted. 

Kemp Town Open Wed - Sat - 12-6pm ✓ ✓ Local Delivery Up To £7.99 in 8 Mile Radius - FREE over £40 ✓ ✓ National Delivery £9.99

Kemp Town Open Wed - Sat - 12-6pm ✓ ✓ Local Delivery Up To £7.99 in 8 Mile Radius - FREE over £40 ✓ ✓ National Delivery £9.99

Argiano Solengo IGT 2017

 In 1967, Argiano, which is the south west quarter of the Brunello appellation, was one of the founder members of the Consorzio di Brunello. In 1992 Contessa Noemi Marone Cinzano bought the estate, and engaged the world-famous Giacomo Tachis (the creator of Sassicaia, Tignanello and Solaia) as consultant oenologist. In fact, it was he who launched Argiano’s Super Tuscan, Solengo. Under his guidance, too, the Sangiovese vineyards were extended and the cellars modernised. The vineyards have been mapped into six separate zones by the acclaimed Chilean terroir consultant, Pedro Parra. In consequence of the switch to organic methods, the bee population has soared throughout the estate, which covers 125 hectares, 70 of which are under vine.

This is a Supertuscan blend of Cabernet Sauvignon, Petit Verdot, Merlot and Sangiovese. Grapes are fermented separately in cement vats, then matured for 18 months in French Barriques that are 60% new and 40% used. 

This wine is characterised by aromas of black berry fruit, spices, well integrated wood, chocolate and coffee. Soft and round palate with an excellent acid boost. Firm but soft tannins. Powerful and explosive it embodies all the energy of the hot vintage while maintaining a surprising freshness.


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Customer Reviews

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Peter Tamkin
Sublime Super Tuscan

This is a fabulous wine. A Bordeaux blend supercharged with Italian sunshine. It’s a joy to drink and terrible when you reach the end! Although pretty expensive, it’s worth every penny.

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