This Wonderful Cabernet comes from high elevation vineyards amongst the foot hills of the Andes. Hot days and cool nights help to ripen the grapes in a unique way, developing ripeness, whilst preserving the fresher qualities.
This is full of the classic Cabernet traits, plenty of black currant fruit, cedar, sweet spice, and herbal inflections come through vibrantly on the nose. On the palate, the wine is concentrated with a vibrant black currant fruit flavour intermixed with similar traits to the nose. Tannins are supple, with some grip, the acid backbone washes these back really nicely, really well balanced, with a wonderful fruit, spice and herb-laden finish.
This will accompany any rich dish, particularly BBQ/grilled/fried meat, and is a must-try for any great Cabernet lover.
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