This Domaine originates in Santenay in southern Burgundy, the estate was split up between the four siblings. Vincent created his own brand and moved to Meursault to expand. He now has 22 hectares spread across numerous sites.
In 2009 he converted the site fully to biodynamics. His reds are of consistently high quality, with the emphasis being on purity of fruit and smooth, supple tannins.
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