From a classic English producer, Peter Hall, first planting vines in 1974. This sparkler is made from 100% Seyval Blanc. The 2005 vintage was released in 2008. The Brian Jordan was named after a great friend of Peter Hall. It is aged on its lees and won South East Vineyard Association gold medals in both 2008 and 2009. It is very dry, crisp, fresh, with citrus and green fruit predominant. It is elegant with an exceptional depth of flavour.
Yellow citrus colour, fine and persistent bubbles. The aroma of the fruit reveals Alvarinho...