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Domaine Tawse, Gevrey-Chambertin 'Vinifie sans Soufre', 2016

£65.00 GBP

One of the many Burgundian wineries on the forefront of innovation with a keen eye on the past, this is headed up by winemakers Mark Fincham and Thomas Dinel. They have converted all the vineyards they’ve acquired to organic and biodynamic farming methods, going as far as to horse plow many of the estate vineyards.