Fragrant aromas of ripe apricots, citrus and apple. Minerality and ripe, rounded stone fruit flavours are balanced by zesty lemon sherbert characters - giving an appealing off-dry style which retains a surprisingly crisp finish.
Great with pasta and bacon dishes, grilled fish and scallops.
Sparkling Portugese red, bursting with fruit and vibrancy. Delicious with cured hams, meats and quality...
This Valpolicella is ruby red in colour, with youthful highlights. Fragrant fruit with prominent notes...