Made from 100% Chardonnay grapes. This vintage was one of Decanter Magazine's top five sparkling wines for 2016. Fresh and mineral. Gusbourne's flagship wine, Gusbourne Blanc de Blancs, is made using hand selected (predominantly Burgundian clone) Chardonnay. The wine is aged for a minimum of thirty six months on lees and three months on cork before it is deemed ready for release. Citrus juice and zest. Buttery toast. Long zesty finish.
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