Garnet coloured wine with aroma of plum jam and ripe red fruits, spices and pleasant perception of chocolate. In the mouth it is a wine of great elegance, well balanced with a long finish, which gives it distinction.
This wine finely accompanies red meats, roast beef and grilled meats.
The ‘Petit Ours’ (little bear), is 100% Syrah sourced from organically farmed vineyards and worked...
Château Bouscassé is the original home of Alain Brumont. He was a pioneer in Madiran...
Made from a blend of a local variety, Callet, and french varieties Merlot and Syrah....
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