During the ‘60s Giuseppe Inama, the estate’s founder, began purchasing small plots of vineyards in the heart of the Soave Classico. His idea was to assemble only top quality vineyards of old-vine Garganega, and fashion from them a wine capable of restoring Soave’s reputation. Today this property sits on 30 hectares.
Hand picked, from 30 year old vines & fermented in stainless steel. This wine goes through a malolactic fermentation which adds a creamy richness. It is a light yellow colour & has an elegant nose of flowers (camomile, elder flower), lemon curd and sweet almond on the finish.
The ‘Petit Ours’ (little bear), is 100% Syrah sourced from organically farmed vineyards and worked...
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