Marco Porello Barbera D'Alba Mommiano 2018

Name: Barbera d’Alba Mommiano
Name of vineyard: Mommiano
Location and geographical exposure: in the township of Canale. The terrain has South/West exposure
Variety: 100% Barbera
Vinification method: crushing with de-stemming, 7/10 day maceration. Alcoholic fermentation in steel vats
Ageing: stainless steel and cement vats
Color: ruby red
Nose: fruity with hints of ripe cherry and red fruit
Taste: full bodied, round, hints of red fruit and brilliant acidity
Best with: rich salads, soups, pasta, cold cuts and veal
Storage and duration: over 4 years 


Related Items