A wonderful and innovative blend of Sauvignon Blanc and Vermentino from Southern France. Luscious exotic fruit aromas from the Vermentino are balanced by the clean, zingy fruit of Sauvignon, resulting in a wonderfully aromatic smooth dry white.
Best served chilled and ideal as an aperitif, but also complements seafood such as mussels and chicken dishes. The exotic flavours also complement Chinese and other oriental dishes.
Rich nose yet with tension and minerals, savoury hints and aromas of peach pannacotta with herbal notes. The palate is rich with a creamy mouth feel, white stone fruit combines with minerals and fresh herbs. Dry finish with mineral acidity and powerful, persistent length.