Pete’s Pure are from one of the most fertile wine regions in Australia. The grapes are sourced from sustainable vineyards and the winemaking is minimal intervention, taking a responsible approach to conserving the valuable water supplies in this famously hot and dry area. The wines are made to refresh and to compliment food.
Duxton Vineyards purchased this vintage of Sauvignon Blanc from a sustainable grower, west of the city of Pemberton in Western Australia. The coastal climate brings a lower temperature that the Sauvignon Blanc benefits from to deliver this exceptional quality.
A fragrant zesty nose, typical of the varietal, with flavours of passion-fruit and gooseberry and a flinty mineral edge.
Enjoy with friends, fries and shellfish.