Made with wild Welsh botanicals
foraged in the Dyfi Biosphere
Our passion is to produce an exceptional gin of world-class quality, which could come from nowhere else. The Dyfi is recognised by UNESCO as a World Biosphere Reserve, and provides us with an enviable and unique flora spectrum to draw upon, as well as a meticulous selection the finest classic gin botanicals.
Pollination gin is produced by the highest standard London Dry method, in extremely limited small batches, using pure grain spirit and locally drawn spring water. Our foraged botanicals come from within the Biosphere: from the Snowdonia foothills, through the Dyfi Forest, and down to the estuary marshlands.
On a canvas of carefully selected classic gin botanicals, we 'paint' the flavours only Dyfi can combine, including wild flowers, aromatic leaves, fruits and conifer tips.
We steep these components together in a temperature-controlled maceration, before precision-distilling in our small Colorado stills.
We can’t create Pollination Gin all year round, and in order to ensure sustainability, production is necessarily very limited. Each bottle is hand signed and lot-numbered.
45% alcohol by volume, non-chill filtered
Pollination Gin has been named Best UK Gin at the Great British Food Awards 2017.