Sancerre Blanc, Domaine Jean-Paul Balland 2016

This is classic Sancerre, grapefruit leaps out the glass with fresh herbs and fleshy pear coming through. The palate is vibrant but carries weight and concentration, a streak of minerality runs through ripe stone fruits and that same herbaceous note from the nose. This is a textbook match for good quality goats cheese, a delicious pairing.



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