Area: Castilla y Leon.
Grape: 100% Tempranillo.
Black fruits and rasberry, espresso and new oak. Lots of tannins, but after decanting very enjoyable.
It is an excellent accompaniment for Beef,Veal,Pork,Game(Deer,Venison) and Spicy Food.
Michaela Morris, “Fontodi’s Flaccianello della Pieve: Ten vintages compared”, Decanter.com, 6 November 2018 96 points...
Excellent colheita with dark mahogany colour. Ripe fruit, nuts, spices and mocha on the nose....
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