WINEMAKING: hand-picked, fruit is detemmed and mildly crushed, fermentation and maceration occurs over 50 days and the wine is pressed to large format french oak for malo and maturation (10 months). 2,052 bottles produced.
This wine has lovely elegant fruit, it's a fine wine, not in your face, it has subtlety. The Shiraz fruit comes from 105 year old vines. It's aged in old oak and concrete.
Deep ruby-red in colour with vibrant aromas of redcurrant and blackberries, elegantly combined with mild notes of white pepper. Medium-bodied on the palate with silky ripe tannins and a long, broad finish. An elegant wine that is easy to drink.