The 2021 vintage is a concentrated and bold Cabernet Sauvignon. Made by The Stewarts who are a famous Napa family, producing Slingshot from fruit grown in the North Coast region. On the nose, strawberry, rhubarb pie, black pepper, clove, and fresh...

Outpost sits on the rocky volcanic soils of Howell Mountain. Their Estate Cabernet Sauvignon comes from the very best vineyard blocks located between 1,800 and 2,200 feet in elevation. 100% Cabernet Sauvignon, aged for 18 months in 85% new French oak barrels....

Varner Wines, a highly respected California producer known for their commitment to quality and tradition. Founded by twin brothers Jim and Bob Varner, the winery has built a stellar reputation for producing elegant, terroir-driven wines that showcase the best of...

Dana Estates is the third winery to occupy this piece of vineyard land in the heart of the famed Rutherford Bench. First farmed and developed by German viticulturalist H. W. Helms in 1883, it was purchased in 1976 by John...

95.2% Cabernet Sauvignon, 2.1% Merlot, 1.4% Cabernet Franc, 0.7% Petit Verdot and 0.6% Malbec. After blending in early 2021, the 2020 Alexander Valley Cabernet Sauvignon was transferred to American oak barrels from our cooperage, The Oak, where it aged for...

House of Brown Red is a modern Californian blend built on Cabernet Sauvignon, with equal parts Pinot Noir and Tempranillo, sourced from sustainably managed, regeneratively farmed vineyards in Lodi. The nose is lifted and aromatic, showing notes of tea leaf and...

Moone-Tsai produce rare and remarkable wines, including the creation of three celebrated #1-rated wines in the world. A combination of exceptional fruit, terroir, and artisanal winemaking really set them apart in terms of quality and uniqueness.  100% Cab Sav sourced from a...

Head winemaker Thomas Brown has come to learn the nuances of his vineyards, this allows him to create wines with distinct terroir and microclimates. Each year he selects 3 barrels to make the Block 6 from, this site has become...

The wine comes from the Guadalupe Valley on the border with Southern California. With a cooling maritime influence, areas of relatively high altitude, and the consistent warm, dry growing conditions, it is seen as one of Mexico's most prestigious wine...

OVID Napa Valley represents fifteen acres of California’s most distinctive terroir, located atop Pritchard Hill at an elevation of 1,500 feet. There, the winemakers seek a harmonic balance between ‘tension & intention’ through wines that balance warmth and generosity with nerve, power...

Pilcrow is a Napa Valley winery founded in 2014 by Sara and Jonah Beer, inspired by the region's iconic wines of the 1950s through 1970s. They focus on crafting Cabernet Sauvignon from distinct mountain vineyards, including Archer & Byrd on...

Founded by Eric Railsback and Justin Willett, Lieu Dit is dedicated to exploring the varieties of France’s Loire Valley grown under the Californian sun. Their focus on cool-climate vineyards in Santa Barbara County, particularly those shaped by the Pacific’s cooling...

Bodega Montes in Chile was founded by Aurelio Montes, when he realised the potential of the Mendoza wine growing region in 2000, describing it as ‘a superb land filled with generous wines and hardworking people’. Kaiken Wines was born in...

Viña San Esteban is a family-owned winery located in the La Florida and Paidahuen vineyards, in the heart of the Aconcagua Valley in central Chile. The region’s privileged soils and microclimate, combined with modern viticultural techniques, produce wines of outstanding...

Moone-Tsai produce rare and remarkable wines, including the creation of three celebrated #1-rated wines in the world. A combination of exceptional fruit, terroir, and artisanal winemaking really set them apart in terms of quality and uniqueness. The grapes that made this...

The philosophy of Terrunyo is a vineyard within the vineyard, selecting the best blocks to achieve outstanding expressions of each variety. The label highlights the noble work of man in the vineyard, Terrunyo is a limited production wine where each...

Kings Carey Wines is the personal project of James Sparks, who launched the label in 2014 to explore small-lot, site-driven expressions of Rhône and other Mediterranean varieties along California’s Central Coast. Sourcing from organically farmed vineyards and employing minimal intervention, native...

The Smalltown block was purchased in 2016, 40 hectares of 28 year old Shiraz and Cabernet in the premium Ebenezer District of the Barossa Valley. This wine was aged in new and tertiary French oak for 24 months. The oak...

A classic blend of Macabeo, Parellada and Xarel-lo - from 35 hectares of vines cultivated on the Can Macia estate, in the Anoia river basin near Odena. Made using the traditional Cava method - the wine is matured for an...

The guiding principle for Wade Metzer’s winemaking philosophy is that winemaking must always respect the fruit. To achieve this he uses non-interventionist principles; no mechanical interventions, indigenous yeasts and no fining or filtration. Many of his wines are Old Vine...

Playful in name but seriously well-made, Pavette (“little peacock”) is all about expressive, sustainable wines that overdeliver on character and value. Sourced from the cool-climate vineyards of Monterey, this Chardonnay is a bright, modern California style with freshness at its...

Actor Kyle MacLachlan grew up in Yakima, Washington. His serious interest in wine was sparked when director David Lynch gifted him a bottle of Château Lynch-Bages for landing the part of Paul Atreides in Dune.  With his father (a keen...

This family estate in Mendoza is run and owned by the Sottano brothers Diego, Pablo and Mauricio. It sits at 1000m altitude in the foothills of the Andes so benefiting from the warm days and cold nights typical of the region...

Founded in 1928 and operating from the scenic Simonsberg slopes of  Stellenbosch, Delheim Wine Estate is a long-established, family-run property. For the 2020 Cabernet Sauvignon, the team selected parcels on well-drained granite soils, hand-harvested the grapes, and fermented with careful...

From the gently rolling vineyards of Entre-Deux-Mers, nestled between the Dordogne and the Garonne, Château des Combes is a fine example of how Bordeaux continues to deliver outstanding value alongside classic character. This 2019 vintage shows the rewards of patient...

Château Puybarbe is located in the heart of the Côtes de Bourg appellation, on the right bank of the Gironde just across the water from Margaux.  In 2014 the 35 hectare estate was taken on by Finnish couple Riku et Anna...

Château Les Tourelles is a traditional Bordeaux estate producing classic red wines that reflect the region’s balanced, food-friendly style. With an emphasis on ripe fruit and structured yet approachable winemaking, the château focuses on creating wines that are expressive, reliable...

True to its name, Pavette (“little peacock”) delivers a wine that’s vibrant and full of charm. Sourced from the coastal vineyards of Santa Barbara County, this Pinot Noir reflects the region’s cooling influences, bringing freshness and precision to a naturally...

Handcrafted with unwavering tradition and an unhurried approach, Jeremy Walker's winemaking philosophy can be encapsulated in these three words. However, there is one vital element missing from this description - Deliciousness. Jeremy firmly believes in withholding the release of his...

Dornier is a family-run estate located in the renowned “Golden Triangle” of the Upper Blaauwklippen Valley, sharing the area with respected neighbours like De Trafford, Waterford, and Keermont. The winery focuses on producing high-quality wines with minimal intervention, allowing the...

Caronne is a 45 ha property lying just to the west of St.Julien, whose neighbours wines are regularly sold for double the price. Planted traditionally with 55% Cabernet Sauvignon, 38% Merlot and 7% Petit Verdot. François Nony has made many...

“The 2020 release of Concha y Toro’s top Bordeaux red is something of a triumph over the demanding vintage conditions, which were the hottest and driest in Don Melchor’s thirty-four year history. Featuring a classic blend of Cabernet Sauvignon with 6% Cabernet...

AA Badenhorst is a family run estate, owned by cousins Hein & Adi. Their family have over 50 years’ experience in South Africa’s wine industry, with their grandfather managing the iconic Groot Constantia. Together these two have restored a neglected...

Oldenburg is a must-know name in South African wine, especially for those familiar with the industry. Located in the Banghoek Valley of Stellenbosch, Oldenburg is celebrated not only for producing exceptional wines but also for its stunning tasting room, one...

OVID Napa Valley represents fifteen acres of California’s most distinctive terroir, located atop Pritchard Hill at an elevation of 1,500 feet. There, the winemakers seek a harmonic balance between ‘tension & intention’ through wines that balance warmth and generosity with nerve, power...

Don Tiburcio (named after the son of Federico Benegas) is a blend composed of five grape varieties.  The Malbec (50%) grapes come from the Finca La Encerrada vineyard (1450 meters above sea level), Gualtallary, Uco Valley. The Cabernet Franc (20%),...

Pieter’s philosophy is rooted in storytelling rather than grape varieties. His BLANKbottle project began when he discovered how preconceptions about labels could cloud true appreciation. Today, he works with nearly 70 vineyards across South Africa, crafting small, characterful lots that...

A long-standing favourite among Bordeaux enthusiasts, Château Poujeaux has earned a reputation for producing wines that blend power and elegance in equal measure. Located in the heart of Moulis-en-Médoc, the estate benefits from well-drained gravel soils and a meticulous approach to...

Château Belgrave is a wine estate located in the Haut-Médoc region of Bordeaux, France. The 2005 vintage is particularly notable due to the excellent growing conditions that year, which produced wines of high quality across the Bordeaux region. Deep ruby...

  Through his time at Cape Point, Duncan Savage grew to understand maritime vineyards, which led him to source grapes for Savage wines from maritime and high altitude sites around the Western Cape. He also worked in France with the legend...

Sold as seen. Ch. Pichon Lalande is a 2nd Growth in the Pauillac region of Bordeaux. The make a Cabernet Sauvignon blend, with Merlot and Cabernet Franc, typically aged for a year in oak. It is a Pauillac famous for...

A great value and multi award winning Prosecco, boasting elegance, versatility and value. Soft, round with apple and peachy stone fruit. Rounded creamy acidity and lemon sherbet on the finish. Vegan / Gluten-free

Founded in 1868, Domaine des Tourelles make wine in the exceptional Bekaa Valley region of Lebanon. High altitude tempers the hot climate, giving wines with both delicious ripe fruit and food-friendly freshness. A blend of Cabernet Sauvignon (40%), Syrah (40%),...

G d’Estournel is produced by the renowned Cos d’Estournel estate in Bordeaux, famous for its striking, pagoda‑inspired château and long history of crafting top-quality wines. The vineyards for G d’Estournel are located in the northern Médoc, benefiting from a cool...

The 2020 Siran is an expressive vintage with the wine matured in in 35% new oak. On the nose you get a bouquet of black cherries, blueberry, violets and lavender with an unmistakably Margaux character.  On the palate it is...