This family estate in Mendoza is run and owned by the Sottano brothers Diego, Pablo and Mauricio. It sits at 1000m altitude in the foothills of the Andes so benefiting from the warm days and cold nights typical of the region which make for well balanced and perfectly ripe grapes.
Aromas of ripe red fruits, plums and raspberries which is complimented by delicate chocolate and vanilla.
Great fruit combination (strawberries and blackberries?). Spicy, but not agressively so. Silky smooth, tannins well developed so not harsh
This wine was gorgeous - we had it with steak and chips, and it just complemented it perfectly. It’s a big smooth red.