The Bogan is the product of two Shiraz vineyards in the Barossa Valley. From the 'Marananga block', the old vines produce intense grapes with blue fruit characteristics. These are combined with grapes picked from the 'Nuriootpa block', lending black fruit flavours to the mix.
Kaesler describe their resulting wine as “a flavour bomb, with its sweet black fruit in the front through to the seductive French oak on the very back of the palate. This, along with its silky tannins, should leave one very satisfied indeed. Blackberry and white pepper with hints of spice.”