Since 2019 we have been recording our own Butlers Podcast. It was my idea trying to do something no one else was really doing in the wine world at the time and it grew from there.

Our niece Evie does the intros and outros for us and Henry and I record them all on my iphone in one take. 

We discuss wine trends, different regions or grape varieties, wine producing countries etc plus a few random things when I get distracted. 

Kemp Town Open Wed - Sat - 12-6pm ✓ ✓ Local Delivery Up To £7.99 in 10 Mile Radius - FREE over £40 ✓ ✓ National Delivery £9.99

Kemp Town Open Wed - Sat - 12-6pm ✓ ✓ Local Delivery Up To £7.99 in 10 Mile Radius - FREE over £40 ✓ ✓ National Delivery £9.99

Sa Raja Cannonau di Sardegna 2020

Sa Raja is a new project whose heart is a 49 hectare estate in the Gallura region of northern Sardinia where founder Mark Hartmann and renowned agronomist Federico Curtaz have, after just 3 vintages, established it as one of Sardinia’s most exciting small producers.

This Cannonau, also known as Grenache, is from a single vineyard in Romangia in northwest Sardinia, an area renowned for high quality Cannonau. The 100% Cannonau grapes are sourced from relatively low-lying vineyards. Grapes are typically hand-harvested at the start of September, and are then destemmed and macerated for 14 days. Fermentation takes place in stainless steel along with some malolactic fermentation too. The wine spends 2 months on fine lees with batonnage, then a further 4 months in stainless steel, before being released after 2 months in bottle.

It is very perfumed on the nose with berry and bramble aromas. The palate combines flesh red fruit, fine tannins, bright acidity and a delicate savoury character and a long, soft finish.

It pairs perfectly with a lamb ragù pasta. 

🚚 Order by 11pm for next day local delivery (BN1,BN2,BN3)

🚚 FREE Local delivery over £40

🚚 FREE UK delivery over £150

🌳 For Every Onine Order

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